Happy Friday and Happy Halloween! I don't know about you, but Halloween has always been one of my favorite holidays. That of course has nothing to do with the fact that Halloween candy/food is delicious and dressing up in costumes is fun. Okay, so maybe I am being slightly sarcastic! Regardless, this Halloween season has [...]
October 2014
The perfect vegetarian version of a classic comfort food. It is not chicken noodle soup. It is chickpea noodle soup. I have been writing this little blog for over two years now and have posted countless breakfast, lunch, dinner, and dessert recipes over these past 26 months. I have a feeling, however, that some of [...]
Can you believe that October is almost over? I have had a great last weekend of October full of Halloween fun (more on that on Friday) and tons of delicious eats. Since Wednesday is all about the food, let's get down to business and check out some of my recent eats! What I Ate Wednesday: October [...]
A five-ingredient hearty and delicious breakfast sandwich perfect for vegetarians and bacon-lovers alike! Just because I am a vegetarian does not mean that I do not deserve to eat delicious breakfast sandwiches made with crispy bacon... ...uh, tempeh "bacon," that is! Sure, it may not exactly look like bacon. And it might not be quite as crispy [...]
A sneak peak into what happens behind the scenes in Clean Eating Veggie Girl land. Who nominated me? Last Monday, I was nominated by Kelly from Hidden Fruits and Veggies to participate in the series, Behind the Scenes Blog Tour. I have followed Kelly's blog for over a year now and am always so impressed [...]
It's here, it's here! Friday is finally here! Even though this week was not the slowest ever, it was busy and stresful at work so I am more than happy that it is almost officially the weekend. I also have some great plans this weekend, including a lunch date at Whole Foods and a 1920's halloween [...]
A Three Cooks One Kitchen edition featuring a Nebraska staple-Runzas. I made my healthified version vegetarian-style. We stepped away from the grill this month and got back into the kitchen. Despite experiencing wonderful weather this past weekend, Joanna, Erin, and I wanted to devote our latest edition of Three Cooks One Kitchen to a staple here [...]
Happy Wednesday, veggie lovers! Today is not just any Wednesday, though. Today also happens to be the anniversary of when Jeremy and I began dating! And since we are doing the long-distance thing right now, I am going to take every opportunity that I have to send him lovey-dovey messages- including here on the blog. [...]
A sneak peak into my meal plan for this week and a simple, quick, and delicious recipe for a Mexican-themed pizza for one. Check it out! I'd like to think that I eat good every week. And by "good" I do not mean "perfect." I mean that I eat relatively healthy and deeelicious meals. I [...]
How to Make a Baked Sweet Potato in the Microwave
October 15, 2014 in Desserts, Recipes, Sides, Snacks
A tutorial on how to "bake" a sweet potato in the microwave in under seven minutes. If you have not already figured it out, I am a big-time sweet potato lover. I love sweet potato fries. I love sweet potato in soups. I love baked stuffed sweet potatoes for dinner and baked sweet potatoes topped with [...]
