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Thursday, November 20, 2014

A sweet and spicy vegetable quinoa bowl that tastes like it took a whole lot longer than fifteen minutes to make. One of the main reasons why I started and continue to write for Clean Eating Veggie Girl is because I have a love for healthy vegetarian foods, a passion for cooking, and a strong desire [...]

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It is officially the time of year when kitchens around the world are full of three, four, five, or even more chefs at one time.  And while things can get crowded and a bit hectic, often times these cooking experiences are the most fun.  Joanna, Erin, and I have been cooking up a storm together [...]

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